Wine from the Mandement area in Geneva, western Switzerland. Blend of approximately 90% Gamay and 10% Gamaret. The Gamaret is a Swiss cross-breed between the Gamay and Reichensteiner grapes.
Tasting Notes: Hints of red fruits on the nose. Soft on the palate, medium-bodied and round with fruity notes; medium tannins and well-balanced. Pairing: Serve with any food not too spicy; very versatile. Color: red Varietal: Gamay, Pinot Noir, Gamaret, Garanoir Bottle Volume (ml): 750 Appellation: Peissy
