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Photo Gallery |
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 The
Aigle castle in November. The winery
producing the La Baudelière and Trois Roses wines is located about 1/2 mile
from the castle |
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 La
Baudelière winery in Aigle, Vaud |
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 La
Baudelière's cellar with 3
generations of the owner's family |
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 Harvest
at La Baudelière. As you see,
harvesting is done by hand in Switzerland |
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A winery in St-Pierre-de-Clages, Valais, producer of 3 of our wines: Petite Arvine Chamoson, Pinot Noir Chamoson and Renommée St-Pierre |
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 It's
harvesting time in the canton of Vaud, usually in late September/early
October |
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 Angelo
Delea's cellar in Losone, Ticino, southern Switzerland |
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